Kudos Bistro has been relocate from City Mall to Gaya Street since March. The new place was previously occupied by Bella Italia which was suddenly closed down due to undisclosed reason. By the way, it must be a great opportunity for Kudos Bistro to be able to operate here since Gaya Street is always packed with tourists. Needless to mention. this is the CBD of KK too! There are a lot of people from the nearby banks and offices eating lunch around this area!
If you are interested to see how I rated this Modern European Food Restaurant during my visit in December last year (City Mall), read here.
|Kudos' new location at Gaya Street, just below Jesselton Hotel|
|Garlic Bread (RM8 / 2 pcs)|
Classic French baguette oven baked in garlic butter and herbs
|Englishman's Fish & Chips (RM28)|
A small portion of fish fillet wrapped in bread crumbs then deep fried until golden, eat with greens and tartar sauce
|Mushroom Stroganoff (RM32)|
This thyme sauce coated brown button mushroom is so rich and juicy, perfectly matched with buttered rice and steamed vege make it an unforgettable vegetarian dish.
|Chicken and Ham Pie (RM32)|
We were all surprised by the look of this pie, which is literally not a pie! Kudos uses pastry sheet to cover the creamy chicken and ham. Good try to introduce something new to people in KK, Kudos!
|Beef Tenderloin (RM68)|
Perfectly cooked until Medium Well as requested, the meat was juicy and tasty with the demi-glace sauce - a kind of French brown sauce which is rich in flavor
|The Dauphinoise Potatoes which came along as the side dishes of the tenderloin, was very creamy and rich in garlic flavour. I really liked this and am thinking of making this at home later!|
FOODIOT'S POINT: 79%
6.30AM - 10.00PM (MON - THU)
6.30AM - 10.30PM (FRI - SUN)
69, Gaya Street,
88000 Kota Kinabalu,
(Below Jesselton Hotel)
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