Saturday, 30 July 2011

Welcome Seafood Restaurant @ Asia City, KK

It's getting difficult to introduce nice and unique seafood in KK, of course there are some good restaurants which I visit regularly but there are also some quality not up to expectation. Sometimes I rather go to the similar place then paying with disappointment, but this shouldn't be the way a foodiot eat, isn't it?

Last year, Welcome Seafood Restaurant opened their branch in KK town after established their business in Penampang many years ago. I tried the old one and was all satisfied with their food, but before I go there again for the famous "Kam Heong Crab", I got an oppurtunity to sampled some seafood at their branch in Asia City... you know, my expectation always go lower for the branches, as its not easy to train out a good culinary team!

Clam

Oyster got bulu...

Their famous crab... hmmm...

I seldom eat cooked Kerang (cockle), but luckily this one still a bit raw. Like it!

Raw oyster @ RM6 each!!! Quite big though, compare the size with lemon...

Tung Feng Snail, good as usual
Claypot Fish Head, the best dishes of the night!


FOODIOT'S POINT: 70%
Foods: 16/25
Drinks: N/A
Environment: 20/25
Service: 16/25
Price: 18/25


WEBSITE:
http://welcomeseafoodrestaurant.com

BUSINESS HOUR:
Daily 2.30pm - 12.00am

LOCATION:
GF, Asia City, Kota Kinabalu
(Facing primary school SJK(C) Chung Hwa, KK)


MAP:

View Asia City in a larger map

1 comment:

Anonymous said...

Eh.. Just curious ah..

ur crab mixed with prawns ah??
At Least the photo shows so mah..
Thx

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